These amazing keto brownies are not only low-carb and delicious, but dietitian approved and have no refined, processed carbs so you continue burning fat and losing weight with no regrets.
Decadent Keto Brownies Ingredients
2 cups Almond Flour
1 cup Coconut Sugar
½ cups Cacao Powder
2 teaspoons Baking Powder
Pink Salt and Allspice
¼ cup Coconut Oil (Melted)
2 Whole Eggs (Beaten)
½ cup Unsweetened Almond Milk (Chocolate Flavored)
2 teaspoons Vanilla
1 cup Walnuts (Chopped)
Decadent Keto Brownies Directions
Preheat Oven to 350. Grease a small baking pan with non-stick sprayIn large mixing bowl, combine Almond Flour, Coconut Sugar, Cacao Powder, Baking Powder, Allspice, and Salt. In separate mixing bowl, combine melted Coconut Oil, Eggs (Beaten), Almond Milk, and Vanilla. Mix together thoroughly.
Pour wet ingredients into dry ingredients. Mix together until batter becomes thick. Mix in ½ of chopped Walnuts. Place batter into baking pan. Sprinkle top of mixture with remainder chopped Walnuts. Bake for approximately 30 minutes. Remove and place in fridge for several hours prior to dividing. Enjoy these keto brownies!
Valerie Grosso RDN
The Rebel Dietitian With A Mission
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