It’s time to make a Keto Cheese Frittata! It’s quick, easy, and healthy. What I love most about frittatas, is how versatile they are! If you’ve got eggs, cheese and milk, you’ve got dinner! Better yet, get creative with this recipe, it’s so easy!
Ingredients
2 tbsp ghee or melted butter
8 eggs
¾ cup heavy whipping cream
8 oz. ricotta cheese
4 oz. cheddar cheese, grated
2 oz. feta cheese
12 oz. bacon, fried and chopped into small bits
½ cup fresh spinach, thinly sliced
Directions
Valerie Grosso RDN
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